Option !

Seasoned Hog Roast with 

Apple sauce, brown sauce, tomato sauce

Stuffing and floured baps and mixed salad

£9.50 per head

 [minimum of 100 guests]

All prices are plus VAT at the standard rate 

Option 2

Bourbon glazed Hog roast

With either

Mixed leaf and micro herb salad

Tomato and mozzarella salad with basil oil

Traditional coleslaw laced with English mustard

Whole grain mustard potato salad

Freshly made apple sauce

Soft baps and French stick

Or

Roasted garlic and rosemary new potatoes

Home made sage and onion stuffing

Freshly made apple sauce

Baby chantanay carrots and garden peas

We will hand carve the pork in front of your guests and lay the accompaniments out as a stunning buffet

£ 14 per head [minimum of 100 guests] 

All prices are plus VAT at the standard rate 

Option 3

For a supplement of £2.50 per head we can offer an oak fired hog roast

[Subject to availability]